Cheese Melting Oven
Dukers
The Dukers DCCM36 is a professional-grade 36-inch gas cheese melter designed to deliver rapid, consistent browning and finishing for commercial kitchen applications. Engineered with a powerful 35,000 BTU infrared burner, this unit provides intense overhead heat ideal for melting cheeses, toasting sandwiches, and glazing delicate dishes. The chassis is constructed with a heavy-gauge insulated body and high-quality stainless steel front, sides, and top for maximum thermal efficiency and industrial durability. Featuring a smooth roll-out grid assembly and versatile mounting options, the DCCM36 is a high-performance finishing tool that ensures elite presentation and speed of service.
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HEATING & OPERATION SPECIFICATIONS
Utilizing a high-efficiency 35,000 BTU gas infrared burner, this oven features a standing pilot for instant ignition and rapid heat-up times. The roll-out grid rack assembly is designed for effortless loading and unloading during peak service hours. For streamlined maintenance, the unit is equipped with a large-capacity crumb and grease catcher, alongside a removable broiler grid. To accommodate various kitchen layouts, both wall mount and range mount kits are included as standard, providing flexible installation for wall-hung or over-the-range positioning.
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