Gas Salamander
Dukers
The Dukers DCSB36 is a professional 36-inch gas salamander broiler designed for high-efficiency browning, glazing, and toasting in demanding commercial kitchens. Powered by a high-output 35,000 BTU infrared burner, this unit provides intense overhead heat for perfect caramelization and rapid finishing. Its heavy-gauge insulated body and full stainless steel exterior ensure superior thermal retention and long-term durability. Featuring a multi-position adjustable rack and smooth roll-out assembly, the DCSB36 offers the precision and speed required to maintain elite presentation and high-volume output in any professional culinary environment.
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HEATING & MOUNTING SPECIFICATIONS
Equipped with a 35,000 BTU infrared gas burner and a standing pilot for immediate ignition, this salamander provides consistent, high-intensity thermal output. The unit features a three-position rack adjustment and a roll-out grid assembly for ergonomic loading and unloading. For streamlined maintenance, it includes a large-capacity crumb/grease tray and a removable broiler grid. Versatile installation is standard, with both wall-mount and range-mount kits included to suit various commercial kitchen configurations.
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